Deals

Name: Hotel la Torre
Telephone: +34 956 68 99 90

Offers

Book now and pay later, 5 % discount

-4%
Pay now and get a 14% discount

-12%

Instagram

@hotellatorretarifaes

“Video co-financed by the European Union / Ministry of Finance / European Funds / Andalusian Government”

Digitization of Hotel La Torre Tarifa

El Chaparro Seco S.L. has received funding from the European Union under the ERDF program (ERDF Operational Programme Andalusia 2021-2027) for the digitization of Hotel La Torre.

EL CHAPARRO SECO SL has received aid from the European Union under the NextGenerationEU Fund, within the same Recovery, Transformation and Resilience Plan, for the charging of electric vehicles, within the Efficient and Sustainable Mobility Incentive Program (MOVES III ANDALUCÍA PROGRAM) of the Ministry for Ecological Transition and the Demographic Challenge, managed by the Junta de Andalucía, through the Andalusian Energy Agency.

El Chaparro Seco SL. has received aid from the European Union under the European Regional Development Fund for the technological modernization of Hotel La Torre: 0T2 Information and Communication Technologies

El Chaparro Seco, S.L. has received aid from the European Union under the ERDF Operational Programme of Andalusia 2014-2020, financed as part of the Union’s response to the COVID-19 pandemic (REACT-EU), to compensate SMEs and the self-employed particularly affected by the increase in natural gas and electricity prices caused by the impact of Russia’s war of aggression against Ukraine.

EL CHAPARRO SECO S.L. has received European funding aimed at improving the competitiveness of SMEs. Thanks to this funding, the company has implemented an Action Plan to promote the safe and reliable use of cyberspace and enhance SME competitiveness throughout 2024. This initiative has been supported by the Cybersecure SME Program of the Campo de Gibraltar Chamber of Commerce. #EuropeIsHere

EL CHAPARRO SECO S.L. has received European Funding, aimed at improving the competitiveness of SMEs, and has implemented an Action Plan to strengthen the digitalization and competitiveness of SMEs throughout 2024. This initiative has been supported by the Digital SME Program of the Campo de Gibraltar Chamber of Commerce. #EuropeIsHere

El Chaparro Seco SL has received aid from the European Union under the NextGenerationEU Fund, within the framework of the Recovery, Transformation and Resilience Plan, for the DEVELOPMENT OF RENEWABLE ENERGIES AND ENERGY STORAGE as part of the programme of incentives linked to self-consumption and storage, with renewable energy sources, as well as the implementation of renewable thermal systems in the residential sector of the Ministry for Ecological Transition and Demographic Challenge, managed by the Regional Government of Andalusia, through the Andalusian Energy Agency.

El Chaparro Seco S.L. with NIF B72347727 has received a grant within Line 1. Grants to companies that provide tourist accommodation services and other types of activities or services related to tourism, with the aim of alleviating the effects of drought in the tourism sector, as well as mitigating and adapting Andalusian tourist destinations to climate change, within the framework of the program “Financing projects for energy efficiency and circular economy in tourism companies”, included in the section “modernization and competitiveness of the tourism sector” of the Recovery, Transformation and Resilience Plan, component 14, Investment 4, submeasure 2.

El Chaparro Seco S.L. with NIF B72347727 has received assistance within Line 2. Subsidies for companies that provide catering/hospitality services, in order to alleviate the effects of drought in the tourism sector, as well as to mitigate and adapt Andalusian tourist destinations to climate change, within the framework of the program “Financing projects of energy efficiency and circular economy in tourist companies”, included in the section of “modernization and competitiveness of the tourism sector” of the Recovery, Transformation and Resilience Plan, component 14, Investment 4, sub-measure 2.